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Pammy's Online Cookbook!


Recipe: Bacon-Cheese Rollups From: Tedertot@aol.com


6 ounces cream cheese with chives
1 tablespoon milk
25 slices mixed grain sandwich bread
25 slices bacon (cut in halves)

Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. Bake at 350 degrees for 30 minutes or until bacon browns. These freeze well. Thaw before cooking. Yields 50.





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