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2/3 cup butter 1 cup flour 3 Tbsp sugar 8 oz cream cheese, softened 1 cup powdered sugar 2 cups Cool Whip, thawed 2 cups fresh fruit (I like blueberries and strawberries) Melt butter in saucepan. Stir in flour and sugar - dough will be very soft, much like cream puff dough (if too thin, add a bit of flour). Press in round pizza pan. Bake at 350 for approx. 10 minutes - until light golden brown. Cool. Beat together Cream Cheese, powdered sugar and Cool Whip until well blended. Spread over cooled crust and top with fruit. Back to Pammy's Online Cookbook! Back to Pammy's Home Page |