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1 cup margarine (room temp) 2 1/2 cups powdered sugar 1 1/4 cups Graham Cracker Crumbs 1 1/2 cups crunchy peanut butter 12 Ounces Hershey's Kisses or Hershey Milk Chocolate Bars Cream margarine and powdered sugar Add graham cracker crumbs and peanut butter. Mix well and pat out in 9" X 13" pan or dish. Melt chocolate (microwave or double boiler) and spread over peanut butter mix. Chill 20 to 30 minutes. Cut to size and refrigerate. Back to Pammy's Online Cookbook! Back to Pammy's Home Page |