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Recipe: Rice Risotto From: Loretta
Arizona
ksgalathrt@aol.com


1 stick margarine, cut in pieces
1 1/2 c. Minute Rice
1 can French onion soup
1 can beef consomme
1 (4 oz.) can mushrooms (undrained)
1/2 c. grated Parmesan cheese

Mix all ingredients and bake at 350 degrees for 1 hour. Stir after the first 30 minutes.





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